Unique, Vibrant and Complex
Antico Pasquale encloses the essence of Durella grapes after very long ageing. It is a unique, vibrant and complex dried-grape wine.
The bright bronze colour is an indication of the great complexity and richness of Antico Pasquale. The nose is very complex with notes of pepper, tobacco, tea and fresh citrus fruits.
SPECIFICATIONS
PRODUCTION AREA: Valle d’Agno, Veneto
GRAPE VARIETIES: 100% Durella
SOIL: Volcanic soil, rich in basaltic tuff – about 300 m above sea level
Winemaking
The grapes are carefully selected, choosing only the loosest bunches suitable for drying, which takes place in a naturally-aired environment until Easter time. The grapes are crushed and left to ferment on the skins for about 5 months. The wine ages in small barrels for 5 years.
Tasting Notes
The bright bronze colour is an indication of the great complexity and richness of Antico Pasquale. The nose is very complex, with notes of pepper, tobacco, tea and fresh citrus fruits. During tasting, this wine expands in the mouth to completely envelop the taste buds, then gives way to balance and freshness, which accompany the almost endless aftertaste.
Antico Pasquale
Unique, Vibrant and Complex
Antico Pasquale encloses the essence of Durella grapes after very long ageing. It is a unique, vibrant and complex dried-grape wine.
The bright bronze colour is an indication of the great complexity and richness of Antico Pasquale. The nose is very complex with notes of pepper, tobacco, tea and fresh citrus fruits.
SPECIFICATIONS
PRODUCTION AREA: Valle d’Agno, Veneto
GRAPE VARIETIES: 100% Durella
SOIL: Volcanic soil, rich in basaltic tuff – about 300 m above sea level
Winemaking
The grapes are carefully selected, choosing only the loosest bunches suitable for drying, which takes place in a naturally-aired environment until Easter time. The grapes are crushed and left to ferment on the skins for about 5 months. The wine ages in small barrels for 5 years.
Tasting Notes
The bright bronze colour is an indication of the great complexity and richness of Antico Pasquale. The nose is very complex, with notes of pepper, tobacco, tea and fresh citrus fruits. During tasting, this wine expands in the mouth to completely envelop the taste buds, then gives way to balance and freshness, which accompany the almost endless aftertaste.